Appetizers & Small Bites

Vegetables & Plant-Based

Fried Pakora

vg

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Menu Appearances

Wednesday, Apr 30


in 2 days

6:00 PM - 10:00 PM

Fh

Foothill

Main Line Omni

Nutrition Facts

Fried Pakora

0.08kg CO₂e

Serving size

74.56 g


Amount per serving

Calories

100.26


% Daily Value *

Total Fat   2.91 g

4%

Saturated Fat   0.14 g

1%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   362.8 mg

16%

Total Carbohydrate   14.51 g

5%

Dietary Fiber   3.63 g

13%

Total Sugars   0 g

0%

Protein   3.63 g

7%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   36.28 mg

3%

Iron   1.45 mg

8%

Potassium   290.24 mg

6%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Pakora (Onions, Potatoes (potatoes, Dextrose, Disodium Pyrophosphate (maintains Color), Potassium Sorbate (maintains Freshness), Chick0pea Flour, (split Chana Dal Flour), Spinach, Cauliflower, Spices, Jalapeño Peppers, Salt, Modified Food Starch, Corn Starch); Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added)

All info sourced from Berkeley Dining.

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